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What's happened to our bodies? We're two inches taller, half a stone heavier - and have gone up three shoe sizes. It's a world away from the slender physique of the 1950s Hollywood bombshells. But what has it meant for our health? Sixty years ago the average British woman's figure was fairly trim: at a petite 5ft 2in, the scales rarely tipped 9st 10lb. Even her feet - size 31/2 - were small, and she fitted neatly into a size 12 dress.

As for her vital statistics - 37-27-39 - she was the classic hour-glass, not far off Hollywood standards (America's most famous pin-up girl Betty Grable measured a curvy but slender 36-24-35). Fast forward to 2009, and we have ballooned. Not only are we taller, we're also heavier and less curvaceous, according to the UK National Sizing Survey. Goodbye hour-glass figure: The vital statistics of the average British woman in 1950 (left) and today.
Our slender 36-24-35 measurements have rolled into a barrel-like 38-34-40 When compared with statistics from 1951, the last (and only other) time a national survey of women's figures was conducted, the difference is shocking. We may be pleased to be taller (the average woman is now 5ft 4in), but our feet have splayed out to a size 6 and we're half a stone heavier. Meanwhile, our hour-glass has rolled into a barrel-like 38-34-40, and many would struggle to get into a size 14. 'We found that hips were an inch-and-a-half bigger, as were busts; then when we got to the waists and found sixanda-half inches difference, it was: 'Wow - everyone, man and woman, has a belly now',' explains Philip Treleaven, professor of computing, from University College, London, who led the research. Share But our vital statistics don't just carry implications for how we look - they are crucial to our health.
Here we reveal how the changing British figure has affected women's wellbeing, in good ways and bad. HEIGHT THEN: 5ft 2in; NOW: 5ft 4in So why are we getting taller? It's partly down to nutrition - a better and more plentiful diet, explains Bernard Harris, professor of the history of social policy at Southampton University. But, more surprisingly, our increased height reflects the lessening demands of the environment. Now, with warmer homes, better medicine and improved sanitation, our energy - significantly in childhood - can be devoted to growth.
'For example, before widespread central heating we expended more energy just on keeping warm,' says Professor Harris. There is also the cleanliness of our environment to consider. Stage Plot Pro Serial Number Windows. Antibiotics did not become commonplace until the mid-Fifties. 'In unsanitary conditions, you'll suffer diarrhoea more frequently and therefore retain fewer nutrients in the body.
If you suffer repeated infections, you use up energy fighting them off, while you may also feel less like eating. Rooth Ke Hamse Kahin Jab Chale Jaoge Tum Song Download. ' Interestingly, the increase in height seems to be specifically due to longer legs; a study of Japanese children and adults between 1957 and 1977 showed that while the trunk length stayed roughly the same, the legs grew longer. DOES IT MATTER? Getting taller is probably a good thing in terms of our longevity, believes Professor Harris: 'Broadly speaking, people who are shorter are more likely to die early. Adobe Offline Activation Response Code 51 here. ' Enviable curves: Marilyn Monroe in the 1955 movie 'The Seven Year Itch' (left) and the 1950s British actress Diana Dors WEIGHT AND WAIST THEN: 9st 10lb; 27in; NOW: 10st 3lb; 34in Although dieticians estimate we eat roughly the same number of calories as we did 60 years ago - wartime rationing allowed about 3,000 calories a day for men and women - we eat very differently and consume more fat, most of it saturated. In the Forties, Britons derived 32 per cent of their calories from fat - not far off the 33 per cent recommended; today a whopping 40 per cent of our diet is fat. And at nearly 500g a week, we eat twice as much sugar as we used to.